AVING News interviewed Kim Eun-jeong, the CEO of Stay Jungle, which participated in the MIK HOT SPOT (Made in Korea Online Exhibition) Seoul Food Startup Center.
Please introduce your company briefly.
Hi. This is Kim Eun-jeong, the CEO of Stay Jungle. Stay Jungle provides dishes customized for the ingredients and efficacy based on the results of personal health information. When customers enter information such as height, sex, and age in the Stay Jungle app, we prepare a diet plan based on the bmi index with the right calorie intake. We also cook for the customers.
We delivered the cooked food within three hours of cooking by quick delivery. We deliver it every two days, and you can check the information on what you ate before. The biggest feature of Stay Jungle is that you can monitor your health while looking at your changing body.
How is the diet plan made?
Our diet plan mainly consists of four types. Healthy, diet, anti-aging, and brain health. When the customer selects the desired diet, it goes through our algorithm and the meal is assigned. We make the meal by using ingredients that match the ingredients and efficacy. Currently, there are about 20 menus in operation per day, and we plan to diversify our meals over time.
What is the future business direction?
We are planning to expand our business nationwide very soon. We are also aiming to go beyond Korea and enter the global market. The US and other countries as well. We are particularly going to target international students who have a difficult time preparing meals.
Any last words you would like to say?
We know how hard it is for the housewives to make meals, especially when they work. Now, we will close the kitchen with a meal plan that catches two birds with one stone.
Seoul Food Startup Center, which participated in MIK HOT SPOT (Made in Korea Online Exhibition) is providing support to the agri-food-related companies come up with innovative ideas and new products. It is supporting food processing technology, licensing, patents, design, and promotional marketing so that agricultural products can be reborn as high-value products. Various startup support services such as ▴Startup training ▴Mentoring ▴Consulting ▴Investment connection are prepared.
The official of the center said, “We are fostering start-up agri-food companies to help develop new competitive products. This is going to lead to the exports of Korea’s excellent agri-food and create more jobs, becoming a new growth engine for Seoul.”
The global news network AVING News has begun holding the MIK HOT SPOT (Made in Korea Online Exhibition) to help small and medium-sized companies enter the market and attract investment 365 days a year. AVING News has been running online exhibitions since 2005 and had 975 online exhibitions so far. Its YouTube online exhibition has placed itself as Korea’s largest online exhibition hall that opens with 19,000 videos (booths) with more than 800,000 visits per month which means more than 10 million visits per year.
The MIK HOT SPOT online exhibition is scheduled to be held regularly according to the field, target market, and participating institutions, and it will be presented as a new type of online business by transforming the know-hows and values of the participating companies according to the trend. Companies that want to participate can apply and apply through the marketing support projects from supporting institutions in the local governments. Refer to the institutions for more information.tecaving2020-09-03T04:21:59+00:00